Gin Ginger Martini
The gin ginger martini is the perfect mix of spice, sweetness, and sour. Simple to make at home - the perfect nightcap or party drink.
Servings 1 martini
Calories 202.9kcal
Ingredients
- 2.5 ounces gin
- 0.5 ounce ginger simple syrup
- 1 teaspoon lemon juice
Ginger Simple Syrup
- 1 cup sugar
- 1 cup water
- ½ cup peeled sliced ginger
Instructions
- Combine all ingredients in a cocktail shaker. Shake vigoroursly, then strain into a martini glass. Garnish as desired.
- To make the ginger simple syrup, In a small pot bring the water and sugar to a boil. When boiling, add the ginger and reduce heat to a simmer for 45 minutes.
- Place a colander over a bowl and drain the syrup. Discard the ginger.
Notes
If you decide to go the stirred route, combine all of your ingredients and ice in a mixing glass. Stir for 30 seconds and then strain into the glass.
Nutrition
Calories: 202.9kcal | Carbohydrates: 10.7g | Protein: 0.02g | Fat: 0.01g | Sodium: 9mg | Potassium: 15.5mg | Fiber: 0.01g | Sugar: 10.5g | Vitamin A: 0.3IU | Vitamin C: 1.9mg | Calcium: 2.1mg | Iron: 0.5mg