Chicken Ranch Pasta Salad

This chicken ranch pasta salad is a great main course or delicious side dish! It is perfect for summer – only 5 ingredients! It’s a great way to use leftover chicken and perfect for your next BBQ.

Course Side Dishes

Cuisine American

Prep Time 10

Cook Time 10

Total Time 20

Servings

Calories 163kcal

Author Jenny Bullistron

Equipment

NEW!!! PAPA NESSIE Pasta spoon By Ototo Design
Gotham Steel 5 Quart Multipurpose Pasta Pot with Strainer Lid & Twist and Lock Handles, Nonstick Copper Surface Makes for Effortless Cleanup with Tempered Glass Lid, Dishwasher Safe
Kitchen Gizmo Snap 'N Strain Strainer, Clip On Silicone Colander, Fits all Pots and Bowls - Lime Green

Ingredients

16 ounces medium shell pasta cooked
1 ½ cups grilled chicken breast chopped
1 ½ cup tomato diced
½ cup flat-leaf parsley roughly chopped
½ cup ranch dressing
kosher salt and blacker pepper to taste

US Customary - Metric

Instructions

Combine all ingredients in a large bowl. Mix well.
Add kosher salt and black pepper to taste.

Notes

Add an additional ½ cup of ranch dressing if you want a thicker sauce.

Nutrition