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Buffalo Chicken Pizza Bread Recipe

This buffalo chicken pizza bread recipe is going to be a hit at your next party! It's made with Sweet Bread Rolls for easy eating!
Course Dinner | Lunch
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8
Calories 159kcal

Ingredients

  • 1 package of Hawaiian bread sweet dinner rolls
  • 1 ½ cups cooked chicken breast shredded
  • ¾ cup buffalo sauce separated
  • 2 green onions diced
  • ½ cup blue cheese crumbles
  • 2 cups shredded mozzarella cheese

Instructions

  • Preheat oven to 350 degrees. In a small bowl, toss the chicken and ½ of the buffalo sauce together until chicken is well coated. Set aside.
  • Use a sharp knife to slice the entire loaf of Hawaiian sweet dinner rolls in half, being careful not to separate the dinner rolls. Place both halves on a cookie sheet, with the flat side up. Use a brush to coat both halves with the remaining buffalo sauce.
  • Assemble your pizza bread. Sprinkle the buffalo chicken, green onions and blue cheese crumbles on top of the buffalo sauce, then cover with shredded mozzarella cheese.
  • Place cookie sheet in the oven and bake for 12-15 minutes, or until the cheese has melted. Remove from oven and let cool for 5 minutes before serving.

Nutrition

Serving: 1g | Calories: 159kcal | Carbohydrates: 1g | Protein: 16g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 51mg | Sodium: 983mg | Potassium: 118mg | Fiber: 0.1g | Sugar: 0.4g | Vitamin A: 289IU | Vitamin C: 1mg | Calcium: 192mg | Iron: 0.5mg